The Art of Cooking and Serving by Sarah Field Splint - 1931 Edition repurposed planter hand-carved wood but it is

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The Art of Cooking and Serving by Sarah Field Splint - 1931 Edition repurposed planter hand-carved wood but it isThe family dinner should be the clearing house for the best of the day's experiences of each member of the family. Dinner should be a relaxing meal, an end of the day affair to which each person contributes his most cheerful and amusing "yarns." On no account must it be the place where the day's troubles and disappointments are unloaded. A pretty table is the first requirement for a pleasant dinner hour. (an excerpt from page 16) {HISTORY} First