CHICKEN BREADER FLOUR emulsion Chocolate-Filled PastriesValrhona Batons Petits Pains

Chocolate-Filled PastriesValrhona Batons Petits Pains 48% are expertly crafted dark chocolate baking sticks designed to withstand oven temperatures while softening without melting completely

Format: Feves (oval discs) for precision melting

and the custard creams are ready

Nutmeg has a sweet flavor and a slightly spicy aroma

CHICKEN BREADER FLOUR emulsion Chocolate-Filled PastriesValrhona Batons Petits PainsFeatures: Premium quality flour specially designed for breading chicken Made from high quality wheat flour and a blend of seasonings Ideal for making crispy and flavorful fried chicken Helps create a light and crispy texture in the breading Sourced from high quality wheat crops and natural seasonings Non GMO and free from additives or preservatives Easy to use and suitable for both home cooks and professional chefs Can also be used for breading other