Sao Thome Origin Dark Chocolate Couverture Callets - 70% Cacao (SPECIAL ORDER) "contact us for pricing" Cardamom par-baked and fully baked products

par-baked and fully baked products and equipment to the food industry worldwide

Our clear disposable piping bags can be used for both hot and cold foods

Out of stock

and emulsified shortening may be used as roll-in shortening

Sao Thome Origin Dark Chocolate Couverture Callets - 70% Cacao (SPECIAL ORDER) "contact us for pricing" Cardamom par-baked and fully baked productsCase (4 2. 5 kg Bags) Callebaut item #SAOTHOME US U75: Rich tasting chocolate with flavour peaks of red and yellow fruits. Made with Amelonado cocoa bean varieties from the island Sao Tom. In 1822, So Tom and Prncipe were the first African islands to import cocoa from Brazil for which they were baptized 'the chocolate islands'. Today still, a few direct descendants of the original Forastero plants from South America can be found on the island,