Description
In 2013 it's 100% grapes from the Terrerazo estate—and therefore a Vino de Pago—but more important
Aged 12 months in Neutral Oak barrels
1 oz Crème de Pêche de Vigne
stainless steel fermentation
Château Beauregard Ducasse Graves Rouge Monferrato In 2013 it's 100% grapesJacques Perromat is the 6th generation winemaker, taking over the family's estate in 1983. The terroir of Beauregard Ducasse is unique and complex, situated on the highest part of the Graves appellation, allowing excellent maturity of the grapes. 60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc. Manually harvested. 80% aged in stainless steel to preserve aromatics and freshness, 20% barrel aging adds complexity. Graves AOC, France
Exchange/Return Notes
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