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Top Notch Macadamias - Roasted Salted Brass wiping down surfacesSimply classic, these New Zealand grown macadamias are gently roasted in cold pressed macadamia oil and lightly seasoned with Himalayan rock salt. The result is a perfectly balanced snack that highlights the nuts natural buttery flavour. Packed with protein and healthy fats, theyre as nourishing as they are delicious. Enjoy them straight from the bag, sprinkled over salads, or as a refined addition to cheese and grazing boards. Ingredients: Macadamia
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