Ruffage: A Practical Guide to Vegetables - Abra Berens dreamfarm These are the kinds of

These are the kinds of questions he obsesses over when he thinks about how to make cooking both easier and more exciting

tested by an army of home bakers having varying levels of skill

I still get excited

and compotes

Ruffage: A Practical Guide to Vegetables - Abra Berens dreamfarm These are the kinds ofAbra Berens is a chef, writer, and cofounder of Bare Knuckle Farm. She lives in Galien, Michigan. EE Berger is a food and lifestyle photographer based in Detroit, Michigan. Lucy Engelman is an illustrator based in Pittsburgh, Pennsylvania. Vegetables made easy, accessible, and exciting in a gorgeous James Beard Award Nominee cookbook by trailblazing chef and former farmer Abra Berens. "This book acts as a veritable encyclopedia of vegetables, with