Guido Rivella, Barbaresco Fausoni Brut Zero but in 2015 its Cannubi

but in 2015 its Cannubi from the village of Barolo seems even finer

An enormously appealing style of wine with a dark plum/purple color to the rim

The 2010s are probably going through a difficult phase at the moment

” But as things turned out – October 2005 having been the second warmest after 2001 in the last decade – Humbrecht believes that in the long run these two collections will prove well matched in overall quality

Guido Rivella, Barbaresco Fausoni Brut Zero but in 2015 its CannubiThe 2016 Barbaresco Fausoni, here in its debut vintage, is powerful and dense, with tons of energy and plenty of reserve. Wild cherry, spice, menthol, licorice and dried herbs gradually reveal themselves, but ultimately, the 2016 is a Barbaresco that needs time to fully come together. Its promise and potential are both evident. Stylistically, the Fausoni is a bit austere, as wines from this Neive site tend to be. Antonio Galloni