Sugar/Brix Refractometer 28-62% Carbon8 It's also wheat and yeast

It's also wheat and yeast free

100% dark chocolate with no added sugar or artificial ingredients

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or pesticides

Sugar/Brix Refractometer 28-62% Carbon8 It's also wheat and yeastUse this refractometer to test solutions with a higher sugar content, such as fruit juice concentrates, canned fruits containing added sugar, or ketchup as well as for egg yolk. Place a drop or two of a sample on the prism and read the results. Sper Scientific portable refractometers work in ambient light with no battery or other power source necessary. A refractometer measures the extent to which light is bent (refracted) through a liquid sample.