Artificial Almond Emulsion Candied Cherries FAQsQ: Are these sprinkles bake-stable

FAQsQ: Are these sprinkles bake-stable

Bulk packaging available for food service and large-scale use

It has a high smoke point

away from heat and direct sunlight

Artificial Almond Emulsion Candied Cherries FAQsQ: Are these sprinkles bake-stableAlmond Emulsion is a robust, water based flavoring designed to deliver rich almond taste that holds up beautifully during baking. Unlike alcohol based extracts, emulsions are bake stable and dont bake out, making them perfect for flavoring high temperature recipes like cakes, cookies, muffins, and more. This commercial size format is ideal for bakeries, manufacturers, and high volume kitchens. Available Sizes 1 Gallon Ideal for bakeries, cafs, and mid