Description
peated Lagavulin is seen as the ultimate expression of the Islay region
harvested much later than other producers
The Ligniers own just under a hectare in this hallowed grand cru
Produced only in exceptional vintage years and intended as the ultimate expression of the Taittinger style
Jean-Claude Bachelet 'Derrière la Tour' 1er Cru Saint-Aubin 2019 Size:Regular peated Lagavulin is seen asThe Domaine Bachelet has produced since the 18th century. Today, the estate exploits 9 hectares, half in white, half in red. The vineyard is split on 3 villages: St Aubin (40%), Chassagne Montrachet (47%) and Puligny Montrachet (13%). The plots are cultivated in reasoned protection. All the wine are traditionally vinified and aged in oak barrels in the cellar for 18 months before the bottling. Derrire la Tour comes from a . 91 hectare parcel situated
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