Domaine Jean-Marc Vincent Montagny 1er Cru Blanc 2018 JURA The youthful density of the

The youthful density of the mouthfeel helps enhance the deep fruit notes on the tongue

Located in Epernay

with assemblage taking place in enamel-lined tanks before bottling

Fermentation is allowed begin naturally with no inoculation of yeasts

Domaine Jean-Marc Vincent Montagny 1er Cru Blanc 2018 JURA The youthful density of theAll grapes are harvested by hand, with several passes through the vineyard to pick grapes at the optimal point of maturity. Sorting happens in the vineyard with each grape being inspected by the harvesters. The goal of the vinification and aging is to let the wine develop at a very slow pace. Vinification without sulfur, small amount of sulfur added at bottling. Vines are 40 years old. Grapes are pressed immediately after harvest under low pressure