La Mancha by Rocio Granado Herrero, 2021 Carnuntum Blackberries

Blackberries

Malolactic fermentation in barrel

intensely perfumed bouquet evokes ripe red berries

This factor allows for the intensive aromatic and fizzy acidity in the grapes to be preserved

La Mancha by Rocio Granado Herrero, 2021 Carnuntum Blackberriesfrom mary taylor: Low yield, early harvest and organic practices (no herbicide, native yeast, low sulfur) lead for a beautifully concentrated but also earthy and elegant Macabeo. Our MTW team stopped by in late November 2021 and we talked through a number of tanks, looking for the rawest, most crunchy unadulterated style. There is a tendency of heavy filtration and clarification in this area, and working together we were able to urge our dear new