Description
Food Pairing: The perfect partner to seafood
Then the must goes into a pneumatic press where pressure control is essential to avoid extracting tannins from the seeds
horses and holistic practices
Castiglione di Sicilia and Randazzo
Jacques Girardin Bourgogne Chardonnay Rioja Alavesa Food Pairing: The perfect partnerGrape variety Chardonnay Average age of the vines 25 years Maturation 12 months, half in oak barrels and half in tank with blending before bottling. Tasting notes Always a very aromatic wine to drink young to make the most of its fruitiness.
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