Varoilles, Clos Vougeot Vintage:2015 2011 and 2012

2011 and 2012

and a warm and dry July and September

this bright

And 16% was fermented in temperature-controlled stainless steel vats

Varoilles, Clos Vougeot Vintage:2015 2011 and 2012(from a leased 1 ha parcel though most of the production goes to Domaine Paul Misset; to wit only 600 to 900 bottles are typically commercialized under the Domaine des Varoilles label). Here too there is plenty of wood influence framing the wild dark berry fruit aromas that are laced with earth, game and menthol notes. The wood extends to the solidly concentrated flavors that manage to hold their focus better on the sneaky long if slightly warm