Description
the wood and menthol influence isn’t subtle though neither does it mask the cool aromas of various dark berries
chocolate and black cherry notes make up the perfume
Although he characterized 2004 as more precocious than 2005
stewed plums and boysenberries
Alvaro Palacios, Priorat Gratallops Vintage:2018 the wood and menthol influenceBlackberry and blueberry aromas and flavors with some iodine and slate. Black pepper, too. Medium body, light tannins and a refined, fruity finish. Finely crafted. Drink or hold.
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