Japanese Santoku Knife fêtedesmères Japanese silk and bamboo fan

Japanese silk and bamboo fan with Mount Fuji

these two-toed socks give more freedom of movement to the toes

This Japanese wooden bento will please all the Japan lovers

no matter where you go

Japanese Santoku Knife fêtedesmères Japanese silk and bamboo fanJapanese Santoku Knife A Versatile Kitchen Essential The Japanese Santoku knife is a versatile all purpose knife widely used in both Japanese and international kitchens. Perfectly suited for chopping, slicing, and mincing meat, fish, and vegetables, its well balanced blade and comfortable handle make it highly maneuverable equally appreciated by professional chefs and home cooks alike. At 300 mm long and just 95 g, it handles with effortless lightness