Description
the majority of Cabernet Sauvignon was grown in Sonoma County’s Alexander Valley
making for a refreshing and low-ABV beverage that you can sip all day and night
For an independent grower like Luigi to bottle his own wine at a time when plans to establish an official appellation in Barbaresco were only in their infancy was nearly unthinkable
and sage add depth and complexity
Lourens Family Wines "Howard John", 2022/2023 Valdejalón the majority of Cabernet SauvignonCheesecake, blueberry compote, blackberry brush, raspberry, hints of raw cocoa. Dark chocolate meets dark berries on the palate. Serious blend of Grenache Noir, Cinsault, Syrah from dry farmed bush vines in the warm Swartland region. Old barrel fermentation, no fining, minimal filtration. Enjoy as this opens up and invites you from a serious front to a luxurious end. This new generation of South African winemakers are focused on vineyards across South
Exchange/Return Notes
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