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Chateau de Saint Lager Brouilly Pet-Nat put into vat at 12°c

SKU 61277526048
4.0
Chateau de Saint Lager Brouilly Pet-Nat put into vat at 12°c
Chateau de Saint Lager Brouilly Pet-Nat put into vat at 12°c
Chateau de Saint Lager Brouilly Pet-Nat put into vat at 12°c
Chateau de Saint Lager Brouilly Pet-Nat put into vat at 12°c
Description

put into vat at 12°c during 5 days (cold pre-fermentary) to extract the primary aromas then heat at 18°c to start the fermentation

home to the most famous wine villages in Alsace

Yellow Muscat

helping maintain the alcohol below 13%

Chateau de Saint Lager Brouilly Pet-Nat put into vat at 12°c

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