Description
sourced predominantly from Farella in Coombsville
Crème de cassis
(60% from the villages portion of Chenevery together with 10% Clos Solon and 30% Porroux
7% Petit Verdot completes the blend
Remoissenet Pere & Fils, Meursault Cras Size:12x750ml sourced predominantly from Farella inLike the Clos de Tavannes, post malo fermentation aromas presently dominate the nose. Otherwise there is excellent density and punch to the sappy and citrus inflected middle weight flavors that exude evident minerality on the bone dry, delicious and complex if mildly rustic finale. This should age well over the mid term. (88 91) 2023+
Exchange/Return Notes
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