Champagne Saint-Chamant Blanc de Blancs Brut NV region:Burgundy Champagne Saint-Chamant is now overseen

Champagne Saint-Chamant is now overseen by Stéphane Coquillette

The grapes are 100% from Grand Cru Chouilly in the Côte de Blancs

Val de Mer has given Patrick the opportunity to produce a few other wines unique to the Chablis region that he does not produce under his Patrick Piuze label

and a touch heroic

Champagne Saint-Chamant Blanc de Blancs Brut NV region:Burgundy Champagne Saint-Chamant is now overseenThe estate consists of 11. 50 hectares of vineyards, of which 11. 4 hectares are dedicated to Chardonnay production. The grapes are 100% from Grand Cru Chouilly in the Cte de Blancs. All grapes are hand harvested. Average levage time is for nine months, in stainless steel and enamel tanks. Dosage approximately five grams per liter. Champagne Saint Chamant is now overseen by Stphane Coquillette, whose late father Christian ran the estate for 70 years,