Acquacotta: Recipes and Stories from Tuscany's Secret Silver Coast - Emiko Davies spreader working with American ingredients

working with American ingredients

The official debut cookbook from internationally market-leading outdoor pizza oven brand

As a third generation specialty manufacturer/distributor

75 cups | 1

Acquacotta: Recipes and Stories from Tuscany's Secret Silver Coast - Emiko Davies spreader working with American ingredientsDiscover the cuisine of a secret part of southernmost Tuscany, known as La Costa DArgento the silver coast, in the second edition of Acquacotta. In this cookbook, Tuscan based, Australian born writer and photographer Emiko Davies has compiled and adapted her Italian familys best loved recipes from Capalbio, Monte Argentario, Giglio Island and inland to the hot springs of Saturnia and the ancient Pitigliano. It is a celebration of the region that's