Description
While still retaining all the hallmarks of Irma and Marion's voice and the original recipe layout intended for American kitchens
Bernard and Harriet Pertchik
25" inches (width) x 2" inches (thickness)
In wonderful condition
The American Woman's Cook Book by Ruth Berolzheimer - 1942 Wartime Edition rare cookbook While still retaining all theTO BECOME A GOOD COOK MEANS TO GAIN A KNOWLEDGE OF FOODS AND HOW THEY BEHAVE, AND SKILL IN MANIPULATING THEM. {FROM THE INTRODUCTION} {HISTORY} Containing over 850 pages, this 1947 revised edition of The American Woman's Cook Book is a giant when it comes to culinary history in both size and scope. Compiled by the Culinary Arts Institute, which was headed up by Ruth Berolzheimer (1886 1965), a prolific 20th century food writer, the American Woman's
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