Description
The soils of Maligny
40% Pinot Meunier
After the alcoholic fermentation this wine spends a year in stainless steel tanks and then two years in large oak barrels and is released after an additional year of bottle-aging
plowing by horses
Chateau de la Maltroye 'Clos du Chateau' 1er Cru Chassagne Montrachet Monolope 2018 COTE ROTIE The soils of MalignyIt has notes of hazelnut, flint, whipped cream, white and yellow fruit, citrus zest (tangerine), delicate floral notes (acacia), nutmeg and ginger.
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