Francois Carillon, Puligny Montrachet Clos Vieux Chateau other_regions_australia full-bodied 2006 should evolve for

full-bodied 2006 should evolve for 20-25 years

fresh and slatey on the still reductive

7 barrels are usually produced)

followed by a note of black tea on the finish

Francois Carillon, Puligny Montrachet Clos Vieux Chateau other_regions_australia full-bodied 2006 should evolve for(from a . 78 ha parcel that is a monopole of the domaine). This is the first wine to display any appreciable reduction and its enough to completely overshadow the underlying fruit. More interesting are the nicely detailed and tension filled middle weight flavors that possess solid if not exceptional volume and density while displaying fine length on the youthfully austere, clean and dry finale. This could use better depth, but a few years of cellaring