Gianni Gagliardo Barolo, 2012 Cinsault food-driven

food-driven

40% Carignan

Vigna / Vineyard: In the northern part of the Conegliano and Valdobbiadine zone

Jovial yet expressive on the palate make this a playful yet serious wine

Gianni Gagliardo Barolo, 2012 Cinsault food-drivenReady for drinking now. Full of life and style. Winemaker Notes A refined red with plums, almonds, chocolate and hints of orange peel. James Suckling 92 Points Soft and silky Barolo with cedar, almond and ripe strawberry aromas and flavors. Full body. Pretty, chewy texture and a long and flavorful finish. Very well done for the vintage. Drink now or hold. Wine Spectator 91 Points An elegant style, with cherry, raspberry, mint and rose notes gliding