1992 | Château Haut-Brion | Pessac-Leognan Producer_Joseph Voillot roasted and truffle aromas follow

roasted and truffle aromas follow on the attack

Red Wine: 1974 | Heitz Wine Cellar | Martha's Vineyard Cabernet Sauvignon

notably dry and tannic

For the classic absinthe serve

1992 | Château Haut-Brion | Pessac-Leognan Producer_Joseph Voillot roasted and truffle aromas followRed Wine: 1992 Chteau Haut Brion Pessac Leognan A severe thinning out at the time of the ripening. After extreme attentiveness regarding the sanitary conditions, another particularly strict selection was made at the picking. This permitted the gathering of a splendid and healthy harvest. Haut Brions 92 is characterized by the preponderance of fruit and a good tannic concentration. Order from the Largest & Most Trusted Premium Spirits Marketplace!