2016 | Mas de Daumas Gassac | Rouge Producer_Kmetija Kocjancic Zanut Loire Valley

Loire Valley

which lasts as long as 72 hours before distillation

Tannins are firm but not at all dry

adding a bright

2016 | Mas de Daumas Gassac | Rouge Producer_Kmetija Kocjancic Zanut Loire ValleyRed Wine: 2016 Mas de Daumas Gassac Rouge Deep hued with dark purple tints. Spicy oak on the nose backed by sloe, raspberry, cassis and liquorice. Savoury palate offering up a bouquet of fresh fruits making it deliciously juicy and fleshy. Lingering, slender, fruit driven finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up