2016 | Giuseppe Mascarello | Barbera d'Alba Scudetto Producer_Casanova di Neri bottled by the distillery owners

bottled by the distillery owners in the 1980s

Fig is supposed to be the most ancient cultivated plant

The sherry influence combines wonderfully with the coastal

series #2: Seventeen different master-crafted spirits by five independent artisan producers from four pueblos San Agustin Amatengo

2016 | Giuseppe Mascarello | Barbera d'Alba Scudetto Producer_Casanova di Neri bottled by the distillery ownersRed Wine: 2016 Giuseppe Mascarello Barbera d'Alba Scudetto Dark fruit, and flowers on the nose. Deep dark color, plenty of detritus, small molecules. Front blue, plummy, deep, intense, thick with crazy mouthfeel, lasting through the middle, intense to the end but soft and velvety. Acid on the back though takes time to emerge. Breathing helps this wine immensely, although its delicious no matter when. This is amazing complex interesting wine. Order