Vermont Spirits Limited Release Vodka vf080921 Rancho Tepúa Bacanora Blanco is

Rancho Tepúa Bacanora Blanco is produced using 100% agave Pacifica and cooked underground for 36 hours and then fermented with wild yeasts in stainless steel vats for 8-10 days

roasty and with a hint of caramel

Ancho Reyes Chile Liqueur Tasting Notes

One of two 1981 vintage releases in the Dalmore Constellation series

Vermont Spirits Limited Release Vodka vf080921 Rancho Tepúa Bacanora Blanco isVodka: Vermont Spirits Limited Release Made from the early run sap of Vermont maple trees, only 750 bottles of this vodka were produced last year. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large