Description
GERMANY : WÜRTTEMBERG : REMSTAL
Joan Franquet at Costador Terroirs found the old vines in Barberà de la Conca and built a label around them
Winemaker Guillaume Large trained under Jacques Lardière at Jadot before crossing to Oregon
Lambrusco Grasparossa
Domaine La Ferme Des Magesses "L'Outsider" 2021 750ml 1996 GERMANY : WÜRTTEMBERG : REMSTALFRANCE : LANGUEDOC : GARD Grenache, Cinsault MED BODIED, STEWED BLACK FRUIT, RED PLUM, PEPPER, MINERAL, NO OAK Thomas Bout at Ferme des Magesses works 70 year old Grenache vines some sourced from his friend Andrea Calek in Ardche and blends Cinsault for freshness and lift. Very limited production: unfined, unfiltered, and as natural as the label implies. ECOLOGY : Organic PAIRING : Duck leg confit with lentils
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