Clos i Terrasses Laurel Priorat 2021 750ml Minho acidity keeps it clean Roast

acidity keeps it clean Roast chicken with herbs Grüner Veltliner's white pepper amplifies the herbal seasoning

Bert “Tito” Beveridge started distilling out of a converted dog kennel in Austin in 1997 — making Tito’s the first legal distillery in Texas

cedar thread from the oak on the finish

Grilled branzino with fennel the wine's herbal mineral thread mirrors coastal Provençal flavors Lamb merguez with harissa yogurt the spice amplifies the wine's garrigue character Niçoise salad bridges tuna

Clos i Terrasses Laurel Priorat 2021 750ml Minho acidity keeps it clean RoastSPAIN : CATALONIA : PRIORAT BIODYNAMIC : Garnacha, Syrah, Cabernet Sauvignon MEDIUM FULL BODY, FLORAL, RED CHERRY, DARK PLUM, SLATE MINERAL, NEUTRAL OAK Daphne Glorian was 27 when she spent her life savings on 17 terraces of vines outside Gratallops in 1988, alongside Ren Barbier and lvaro Palacios, before Priorat meant anything to the outside world. Clos Erasmus, her estate wine, became the region's first 100 point wine. Laurel is the second wine: