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2016 | Gaja | Sperss Barolo ravi_07-29-2022 Liqueur made by macerating camomile

SKU 50413465438
4.4
Description

Liqueur made by macerating camomile flowers in grappa

Glorious Gooseberry is a fruit gin liqueur from Cambridge-based Hedgepig

without colouring or chill-filtration

They set up shop in Vegas and have been sourcing and producing spirits since 2014

2016 | Gaja | Sperss Barolo ravi_07-29-2022 Liqueur made by macerating camomileRed Wine: 2016 Gaja Sperss Barolo Sperss Barolo 2016 has flavors of red cherry, pomegranate and raspberry are cool and crisp, framed by fine grained tannins. Notes of cedar, tobacco and mint give further dimension to the fruit, and the texture is smooth and silky, maintaining a harmonious balance through a long, sultry finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE:

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