Hands-On Class - Tomatoes, Basil and Prosciutto Pasta Cutlery Accessories On/off switch for simple operation

On/off switch for simple operation

Features stoppers on three sides to keep sticks from sliding and has measurement markings for East Coast and West Coast butter sizes

Smoothly turned beechwood

and other small delicate treats

Hands-On Class - Tomatoes, Basil and Prosciutto Pasta Cutlery Accessories On/off switch for simple operationFriday, September 19th, 6: 00 8: 00 pm $250 per Workstation (Hands On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires, as she teaches you how to master making pasta from scratch and pair that with fresh pasta sauces. In pairs, participants will prepare these recipes and learn cooking techniques and tips which can be utilized in your