Description
fennel and spices
allspice berries and cinnamon
from a blend of 45% Pinot Meunier
It was bottled up in February 2021 following a finishing period in a first-fill Pedro Ximénez octave cask
2016 | Fossacolle | Brunello di Montalcino Riserva RK0102 fennel and spicesRed Wine: 2016 Fossacolle Brunello di Montalcino Riserva Spicy and dark in the primary matrix showing notes of black prunes, salted caramel, burnt sage and mandarin peel. Full bodied, soft tannins of notable workmanship and a juicy, luminous finale. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the
Exchange/Return Notes
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