Description
Keep it in the kitchen or invent new uses around the house
beautiful Christmas decorations -- spreading Christmas cheer
The bowl shape is said to stop the ice cubes from melting quickly
spirits with mixers and ice
Laguiole Bread Knife, Olive Wood, by Claude Dozorme Coloured Red Wine Glass Keep it in the kitchenThe Claude Dozorme story begins in 1902 in La Monnerie. Blaise Dozorme, an expert steel worker, used his expertise to create a small knife making workshop in his home. His professionalism and keen sense of duty coupled with his entrepreneurial spirit and dominant personality gained him the nickname "The Wolf'. Blaise's son, Valentin, took over the small workshop in 1934 and further anchored its expertise however it was in the 1970s that the family
Exchange/Return Notes
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