Unflavored Bovine Gelatin (225 Bloom, 40 Mesh) - 50 lb Type_Granulated Preparation Instructions: Thaw batter in

Preparation Instructions: Thaw batter in refrigerator

Ground Cloves Bulk Packaging: 5 lb Pouch

Splenda Bulk 12/16 oz is available from Baker’s Authority for bakeries

rice starch

Unflavored Bovine Gelatin (225 Bloom, 40 Mesh) - 50 lb Type_Granulated Preparation Instructions: Thaw batter inCustom Collagen Unflavored Bovine Gelatin is a versatile gelling and thickening agent made from beef collagen, supplied unflavored so it sets and stabilizes without affecting taste. This is the 225 bloom, 40 mesh grade in a 50 lb bulk and wholesale format, pairing a versatile mid to high gel strength with a finer, faster dissolving powder. Gelatin builds the texture in gummies, marshmallows, jellies, mousses, panna cotta, aspics, and glazes. It melts