2020 | Domaine Bernard-Bonin | Meursault Vieilles Vignes DV06142021 Production starts by cooking the

Production starts by cooking the agave for 3 days in an underground oven or pit lined with lava rocks and heated by an oak fire

with bright acidity and firm tannins

and then finished in casks formerly used to mature Merlot and Chardonnay from Long Island wineries

They set a very challenging goal: to reach the full potential of Chile's wine country and to create a truly world-class wine

2020 | Domaine Bernard-Bonin | Meursault Vieilles Vignes DV06142021 Production starts by cooking theWhite Wine: 2020 Domaine Bernard Bonin Meursault Vieilles Vignes Meursault Vieilles Vignes has a nose with captivating aromas of white flowers (lily, acacia), white fruits (pear, vine peach) and dried fruits (almond, hazelnut), with notes of pastry. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the