Douglas & Todd Small Batch Bourbon Whiskey 23 years old is owned by independent bottler

is owned by independent bottler Signatory

Layers of sweetness (the characteristic Balvenie honey

Reduced to 46% and non chillfiltered

Malt Whiskey is made from a mash of barley

Douglas & Todd Small Batch Bourbon Whiskey 23 years old is owned by independent bottlerPanther Distillery uses Red Winter Wheat & Corn are locally sourced from Douglas & Todd counties in Minnesota. The whiskey is made in small batches at Minnesota? s first craft distillery, Panther Distillery, using naturally cold water, which makes for a better distilling process, flowing in at 38 degrees from the aquifer. The Bourbon is aged a minimum of 4 years in Oak barrels with a #3 char level. Minnesota? s extreme seasonal temperatures allow the