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Ethica Decaf Sugarcane Process Whole Bean Coffee, 250g French Presses a technique first developed in

SKU 85935199456
4.1
Description

a technique first developed in Switzerland in 1933

Optional: Perform backlash routine and clean the filter basket each week

Caramel Chip

The EA process takes fermented molasses derived from sugarcane to create ethanol

Ethica Decaf Sugarcane Process Whole Bean Coffee, 250g French Presses a technique first developed inThis is how we feel a decaffeinated coffee should taste like. Bright, fruity, yet sweet and well balanced. The approach to roast that we use allows us to use this coffee for both filter and espresso methods. Specifications Roast level: MediumTasting notes: Chocolate, Sweet Apple, Hazelnut Origin: Cauca Colombia Process: Sugarcane Decaf Washed Size: 250 g per bag More Info Cauca in Colombias southwest is a multiethnic and multicultural department that

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