1994 | Petrus | Pomerol (Double Magnum) Producer_Francis Boulard A Tequila to sip and

A Tequila to sip and savour

Red Wine: 1988 | Chateau Pape Clement | Pessac-Leognan

it uses Clynelish as its core malt

spent over 13 years in two hogshead casks (Nos

1994 | Petrus | Pomerol (Double Magnum) Producer_Francis Boulard A Tequila to sip andRed Wine: 1994 Petrus Pomerol (Double Magnum) Saturated ruby red. Brilliant nose features kirsch, dark berries, and iron scents, with an overlay of perfumed, spicy oak. Lush, sweet and fragrant in the mouth, with a sappy freshness, clearly made from low yields. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order