Description
dark plums
Wine Advocate 90 pts
and bottled during fermentation
Pan-seared scallops citrus and mineral echo the brine
Bombay Sapphire Dry Gin 750ml Local dark plumsENGLAND : HAMPSHIRE : LAVERSTOKE MILL Wheat base; vapour infused: Juniper, Lemon Peel, Coriander, Angelica, Orris, Cassia, Cubeb, Grains of Paradise, Almonds, Liquorice MEDIUM BODIED, LEMON PEEL, JUNIPER, CORIANDER, PEPPERY SPICE Where most gins steep their botanicals directly in spirit, Bombay Sapphire passes vapour through copper baskets loaded with all ten botanicals a technique called vapour infusion, run on a pair of 1800s era Carter Head stills
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