HAART PIESPORTER SPATLESE RIESLING GERMANY 2016 Sangria We thought long and hard

We thought long and hard on what to do next and thus

He decided his Chemical Engineering Degree from Sydney Uni was a bit of a waste of time and enrolled to study Oenology at the University of Adelaide in 1997

for a truly unique taste profile that will surprise and enamor the tequila connoisseur

The reposado is light amber in color and delivers hints of vanilla and caramel in concert with cooked 100% blue agave flavors

HAART PIESPORTER SPATLESE RIESLING GERMANY 2016 Sangria We thought long and hardWhile subdued on the nose, ripe rich yellow peach and nectarine flavors burst from the palate of this sun kissed sptlese. It's a juicy, almost tropical sip, but maintains a racy acidic edge and lingering phenolic finish. Delightful now but likely to improve further well through 2030.