Description
Sakura and sakura mochi (a type of Japanese dessert) dominate
Cinnamon and fresh floral notes
this is a blend of whisky from both the Hanyu and Chichibu distilleries
Distillery: Seignette family
2011 | Chateau La Mondotte Bourbon101 Sakura and sakura mochi (aRed Wine: 2011 Chateau La Mondotte Juicy, with lots of ripe plum, anise and blackberry flavors, mixed with licorice snap and Black Forest cake accents. The fruit is exuberant and filled out for the vintage, showing well embedded acidity and excellent energy through the finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up
Exchange/Return Notes
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