The Balvenie Week of Peat 14 Year Old Single Malt Scotch Whisky rough-draft-brewing acais and blackcurrant

acais and blackcurrant

"Deep reddish copper color

berries and cream are balanced with roasted nuts to make a delicate yet complex single malt

” was the term used by California’s early settlers to name sites visited by seasonal flocks of Monarch butterflies

The Balvenie Week of Peat 14 Year Old Single Malt Scotch Whisky rough-draft-brewing acais and blackcurrantScotch 48. 3% ABV Commercial Description: Eager to experiment with The Balvenie profile using what he had learnt from a recent trip to Islay, distillery manager Ian Millar ordered a batch of Speyside peat for the kiln. For a week a year, The Balvenie distills a batch of peated malt, resulting in a whisky rich in honey, vanilla and citrus notes with an extra layer of delicate smokiness. NOSE Gentle sweet peat smoke, lighter floral notes and delicate