Salumeria Biellese Pancetta Pepato, 13.5 lb. (Refrigerate after opening) fermin gluco-fructose syrup

gluco-fructose syrup

rustic flavor

Preservatives: Sorbic Acid and Sulphur Dioxide

DRESSING DENSITY  II

Salumeria Biellese Pancetta Pepato, 13.5 lb. (Refrigerate after opening) fermin gluco-fructose syrupTry this Pancetta Pepeto for more flavorful sauces and soups This salt cured meat can be added to a variety of soups, sauces, and pasta dishes. Thin sliced pancetta can be served as part of an antipasto or charcuterie board. Nearly 100 years after opening in New Yorks Lower West Side, Salumeria Biellese continues to produce exceptional Italian charcuterie meats. Unlike other types of pancetta, their Pancetta Pepeto is not rolled. When it comes out of