Description
This is a mushroom street-food kitchen
René Burri was a Swiss photographer
Donovan Wylie dissects this great city as never before
Published by Taschen
Rivages Mark Mahaney This is a mushroom street-foodFirst edition of Rivages by Harry Gruyaert (2003) Large format hardback in fine condition. text in French About "The edges that Harry Gruyaert, a pre eminent member of the Magnum photo agency, explores in this incredibly lush, full colour book, are the oceans, seas and rivers where humans meet the edge and the water begins. This unusual volume, which opens from the top up, takes the reader to Israels Dead Sea, the Mali River in Niger, the North Sea of
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