Salumeria Biellese Prosciutto Di Parma, 16 lb. (Refrigerate after opening) spaghetti-spaghettini Enjoy this hazelnut and chocolate

Enjoy this hazelnut and chocolate spread on toast

Their Mortadella is an Italian-style meat seasoned with traditional spices

the Sanniti family has earned a reputation for having excellent skills in trade and close ties with the best manufacturers in Italy

dry-cured sausage that is flavored with the striking combination of peppercorns and Chianti wine

Salumeria Biellese Prosciutto Di Parma, 16 lb. (Refrigerate after opening) spaghetti-spaghettini Enjoy this hazelnut and chocolateThis Parma Prosciutto is made in the United States This dry cured ham is made in the age old tradition of Parma, Italy. A combination of sea salt, air, and time gives this high quality ham its signature flavor. All Salumeria Biellese food products are made by the artful hands of Italian immigrants who first came to New York City in the 1920's. Since then, they have been producing traditional, high quality Italian style meats the same way their