Shun Classic Kiritsuke Knife 20cm Cleaning easy-to-read digital numbers display in

easy-to-read digital numbers display in 1g (metric) and ⅛oz (US) increments

Tab slides to easily adjust between three slice thickness settings

Beaters are elevated and continue to work while resting on bottom of bowl

straight and crinkle/waffle blades

Shun Classic Kiritsuke Knife 20cm Cleaning easy-to-read digital numbers display inThe Master Chef's Knife Known as the master chef's knife, the kiritsuke is used for all the tasks for which you would use a chef's knife and offers top cutting performance and versatility. The striking looking Shun Classic 8 in. Kiritsuke is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It is also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins