Kai Seki Magoroku Shiraai Santoku Knife 16.5cm Tableware Blade strength: GLOBAL knives are

Blade strength: GLOBAL knives are made of the best steels and the most modern manufacturing techniques

Not designed for cutting bone or very thick-skinned vegetables

making it a strong wedding

Scooping and pouring that Sunday sauce doesn’t have to mean drips on the countertop

Kai Seki Magoroku Shiraai Santoku Knife 16.5cm Tableware Blade strength: GLOBAL knives areA santoku is a Japanese all purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The name means "three virtues". Depending on who you ask, the name refers either to the three types of foods it works well with vegetables, proteins, and fruit or for the three types of cuts at which it excels slicing, dicing, and chopping. The Seki Magoroku Shiraai knives have a slim blade that is compact and