Description
nectarine and citrus with a spicy backbone
VARIETAL: Cabernet Sauvignon (90%) Petit Verdot (5%) Malbec (5%)
Cellaring: Approachable now with decanting but will reward careful cellaring for 8 to 12 years
smooth tannins provide texture and depth and balanced acidity carries the length
Champagne Billecart Salmon Collection Range Le Sous Bois (Gift Boxed) NV (6 Bottles) Spain nectarine and citrus with aMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Golden straw with fine, elegant bubbles and brilliant clarity. Aroma: Rich and layered with aromas of baked apple, citrus marmalade, toasted brioche, hazelnut, and subtle oak spice. Palate: Generous and structured with a creamy mouthfeel. Flavours of ripe stone fruit, candied citrus, vanilla, and roasted nuts are balanced by fresh acidity and a long, mineral finish. Cellaring: Ready
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